World-Class Training… For Free.
The Brownsville Community Culinary Center offers a free vocational culinary training program which assists its participants in elevating their culinary craft, starting or developing their careers, and increasing their business and social acumen. With dozens of graduates, the BCCC’s Culinary Training Program has become a staple within the community and an excellent way to jumpstart the careers of many.
Meet Chef Lex •
Meet Chef Lex •
Executive Chef, Alexis Aquino
Alexis “Chef Lex” Aquino is a chef with veteran-level experience, recognized by thousands of followers across the internet for his recipes and culinary craft. This year, Chef Lex has joined the BCCC Collective and will be spearheading the Culinary Training Program.
To learn more about Chef Lex, watch his conversation with the BCCC here.
Inside the Kitchen.
Elevate your culinary craft from home with recipes from Chef Lex and other programs at the BCCC.